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As part of its special program for promoting public–private partnerships to enhance food value chains in Asian economies, the Asian Productivity Organization (APO) held a National [Read More]
Developed countries are applying more stringent regulations to food imports, and the competitiveness of exporters depends on reliable quality and safety measures and acceptable production procedures. [Read More]
With more than one-third of annual food production lost or wasted, burgeoning populations, and continuing concerns about food security as climate change affects agriculture, it is [Read More]
The Asian Productivity Organization (APO) concluded the 60th session of the Governing Body (GBM) in Vientiane, Lao PDR. Held 8–10 May 2018, the GBM, as the [Read More]
Whether it’s your morning breakfast bar or your megabytes, nothing happens without energy. Among the 17 UN Sustainable Development Goals, #7 refers explicitly to energy; #8, [Read More]
Energy management is fast emerging as the most important of the top three operating expenses of any industry, with the potential to help organizations meet the [Read More]
The Asian Productivity Organization (APO) will launch a self-learning e-course on Smart Manufacturing through its digital learning platform eAPO on 1 May 2018. The course will [Read More]
We live in volatile times. Disruptive technologies, changing demographics, evolving work models, political upheaval, and a protectionist stance toward global trade, as marked by the UK [Read More]
As part of its special program for promoting public–private partnerships to enhance food value chains in Asian economies, the Asian Productivity Organization (APO) held a National [Read More]
To disseminate and share updates on Green Productivity (GP) and its impact on overall productivity among Cambodian government officials and industries, the Asian Productivity Organization (APO) [Read More]