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This P-Talk highlights innovative technologies available for SMEs in the food sector. Yusuf Tokdemir, Agrifood Industry Specialist, Turkey, showcases successful
Energy efficiency and management are prominent tools under the APO’s Green Productivity framework to strengthen the triple bottom line of
This P-Talk shares the findings of the APO Productivity Outlook 2021, a joint APO and Korea Development Institute (KDI)
This P-Talk discusses how intelligent automation (a combination of robotic process automation and artificial intelligence) in the service sector can offer unprecedented economies of scale and [Read More]
Agrifood supply chains involve multiple stakeholders, materials, and steps. Stakeholders include farmers, processors, distributors, retailers, and consumers from different locations. The materials vary from raw materials [Read More]