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Significant incidents of food-borne illness and microbiological and chemical contamination have occurred in Mongolia over the past few years. Food safety management systems, regulatory frameworks, and [Read More]
The Asian Productivity Organization (APO) signed a Memorandum of Understanding (MOU) with the Korea Development Institute (KDI) to collaborate in establishing national policies for productivity in [Read More]
On 15 May 2019, the Asian Productivity Organization (APO) signed a Memorandum of Understanding (MOU) with the Science and Technology Policy Institute (STEPI) of the ROK. [Read More]
Agriculture is one of the most climate-vulnerable sectors in any economy. Climate change, including higher temperatures, erratic precipitation, uncertain seasons, and increased intensity and frequency of [Read More]
A food value chain (FVC) is a series of connected activities to create and build value at every stage from agricultural production, manufacturing, processing, marketing, and [Read More]