Updates

Since 2018, the APO Special Program for Capacity Building of Sustainable Food Value Chains for Enhanced Food Safety and Quality in Asian Countries has focused on [Read More]

This P-talk addresses the necessity of producing more food per farmer, per dollar of input cost, and per acre to meet increasing demand and ensure food [Read More]

This P-Talk highlights how using data can jump-start productivity. Data can be used to maximize productivity but can also be damaging to it if it is [Read More]

With the digital age, the drivers of productivity and competitiveness have shifted from efficiency and quality to innovation and entrepreneurship. With increasingly shorter product life cycles [Read More]

This P-Talk explores how work design and its associated methods and frameworks can be used to improve employee health and well-being, job satisfaction, productivity, and innovation. [Read More]